Recipes
SHRIMP, PINEAPPLE AND CHEESE KEBABS
Ingredients
30 medium shrimp, peeled and deveined
Salt
Pepper
1 tsp chilli powder
Juice of 1 lime
30 large cheddar cheese cubes
30 pieces of pineapple chunks
Small skewers
Directions
- Season the shrimp with salt, pepper, chili powder and lime juice. Let marinate for 10 -15 minutes.
- Heat a little olive oil in a frying pan, over medium high heat and cook the shrimp, just until cooked through, approximately 2 -3 minutes based on their size. Remove from heat.
- Place a shrimp on a skewer, followed by a pineapple chunk and then a cheese cubes. Repeat with the remaining ingredients until all are used. Place in the refrigerator for 1 hour to chill.
- Serve chilled with your favorite creamy dip.