Recipes
BACON AND AVOCADO SANDWICHES
Ingredients
4 – 6 small bread rolls
8 – 10 slices bacon
Avocado slices
Mustard
Garlic sauce
Pepper sauce, optional
Directions
- Heat the bread rolls in a toaster oven just until heated through.
- While the bread is heating, cook the bacon slices until crisp or your preferred doneness. Cut the bacon into thirds.
- Cut the bread rolls in half. Spread the bottom half with mustard, followed by some bacon and avocado slices. Drizzle with a little garlic sauce. Add a few drops of pepper sauce if using.
- Cover with top half and serve.
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