Recipes

BASIC MEATBALLS

Ingredients

1 lb ground beef

3 tbsp chopped celery

2 tsp small thyme leaves

1 tsp oregano

1 tsp basil

Few dashes Worcestershire sauce

1 small onion, diced

3 cloves garlic, minced

1 large egg

1 cup breadcrumbs

Cooking Spray

Directions

  1. In a large bowl, place ground beef, celery, thyme, oregano, basil and garlic. Mix well to ensure the herbs are evenly distributed through the meat. At this point the meat can be placed in refrigerator for at least an hour to marinade.
  2. Add the Worcestershire sauce, onion, breadcrumbs and egg. Mix well together.
  3. Preheat oven to 350 degrees F. Lightly spray a shallow baking dish with cooking spray.
  4. Form the meat into small even meatballs. Place in baking dish.
  5. Bake in oven for 15 – 20 minutes. Remove and add to your favourite spaghetti sauce or serve with favourite dipping sauce for a simple appetizer.

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