Recipes

CREAMY PUMPKIN POTATO PIE

Ingredients

4 – 6 medium /large potatoes, peeled, cubed and boiled
2 1/2 cups of pumpkin, boiled and cubed
1/4 cup of pumpkin water
1/2 cup grated pumpkin (raw)
1/4 cup of onion, grated
1/2 cup melted butter
1/2 cup grated parmesan cheese
1/2 cup grated mozzarella cheese
1 cup of cheddar cheese
1 cup of powdered milk
1 teaspoon salt
1/2 teaspoon black pepper

Directions

  1. Pre-heat oven to 400 degrees F.
  2. In a large bowl, mash boiled potatoes, boiled pumpkin, onion, melted butter, parmesan cheese, mozzarella cheese, cheddar cheese, powdered milk and 1/4 cup of pumpkin water (the water in which you boiled the pumpkin).
  3. Add salt and pepper to potato and pumpkin mixture and mix well.
  4. In a greased baking dish pour potato and pumpkin mixture and top with cheddar cheese and grated pumpkin and bake in oven for 20 minutes.
  5. Let rest for 10 minutes and serve.
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