Recipes

JOAN’S CARALIE (BITTER MELON) CHOW

A simple tangy mix used as a condiment with your meal. Shared by Joan of Tunapuna, Trinidad

Ingredients

2 small caralie (bitter melon), seeded and diced

1 small cucumber, peeled, seeded and diced

½ carrot, peeled and diced

2 cloves garlic, chopped fine

1 – 2 tbsp apple cider vinegar

Generous pinch of salt

Pinch of sugar

Small piece hot pepper, diced

Directions

  1. Mix all ingredients together.
  2. Store in refrigerator.
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