Recipes
LONG TIME ROCK CAKES
Ingredients
3 cups flour
3 tsps. baking powder
¾ cup sugar
1 egg
2-3 tbsps. milk
3 ozs. margarine
1 cup raisins or mixed fruit
pinch of salt, cinnamon and nutmeg
Dash of bitters
Directions
- Sieve dry ingredients together, add butter and work in with hands or two knives until it looks like breadcrumbs.
- Add sugar and fruit and mix thoroughly.
- Add egg and enough milk to make a medium to stiff dough.
- Preheat oven to 400 degrees F and grease and flour baking sheet.
- Use two forks to form dough into rough balls. Place spaced apart on baking sheet.
- Bake for approx. 15 minutes and place on wire rack to cool. Makes about 30.
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