Recipes
PINEAPPLE AND LYCHEE MARGARITA
Ingredients
¾ cup fresh lemon juice
1½ cups pineapple juice
1 can lychees and ½ amount of juice
½ cup simple syrup
½ cup Grand Marnier
2 cups tequila
Directions
- Place all ingredients in a large pitcher.
- Mix well. Refrigerate until ready to serve.
- Serve over ice in margarita glasses rimmed with salt.