Recipes

PUMPKIN MUFFINS

Ingredients

2 3/4 cups flour

1 tbsp baking powder

½ tsp baking soda

¾ cup sugar

½ tsp salt

1 tsp cinnamon powder

1½ cups grated pumpkin

2 eggs, lightly beaten

11/2 cups milk

½ cup vegetable oil

¾ cup raisins

1 tsp vanilla essence

Directions

  1. Preheat oven to 375 degrees F. Lightly grease muffin tins and set aside.
  2. Sift flour, baking powder, baking soda, salt and cinnamon together. Add the sugar and raisins and mix well.
  3. In another bowl, mix together the pumpkin, milk, oil, eggs and vanilla. Add to the dry ingredients and stir until the mixture is just combined. Do not over mix.
  4. Fill the muffins tins 2/3 full and place in the oven. Bake for 15 – 20 minutes. Turn out onto a cooling rack and serve.
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