Recipes

QUICK AND EASY SALMON NACHOS

Ingredients

1 large pack nacho flavoured corn chips

1½ cups diced fresh salmon

½ onion finely diced

½ large sweet pepper, finely diced

2-3 small tomatoes, diced

1½ – 2 cups grated cheddar cheese

Cooking spray

Directions

  1. Preheat oven to 400 degrees.
  2. Spray a large dish with cooking spray.
  3. Spread enough nachos to form an even layer in the dish.
  4. Sprinkle with the salmon, then onions, sweet pepper, tomatoes and cheese.
  5. Bake in preheated oven for 6 - 9 minutes or until the cheese is melted and the salmon cooked through.
    Remove and serve immediately.
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