Recipes

RED PLUM AND APPLE CHOW

Ingredients

6 large red plums

3 gala apples

5 – 6 large cloves garlic, finely chopped

Juice of 1 large lime

4 – 6 blades shadon beni

½ tsp brown sugar

½ tsp pepper sauce, more if desired*

¾ tsp salt

½ tsp black pepper

Directions

  1. Cut the red plums and apples into chunks and place in a bowl
  2. Add the remaining ingredients and mix well. Let rest for approximately ½ hour in refrigerator if desired to allow the flavours to blend and the salt to draw liquid from the fruit
  3. Taste and adjust seasoning if necessary.
  4. *Pieces of hot pepper can be used instead of the pepper sauce.
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