Recipes
SMOKED HERRING STUFFED EGGS
Ingredients
8 hardboiled eggs, peeled
1 1/2 tbsp prepared smoked herring
2 tbsp mayonnaise
Pinch of red pepper flakes or dash of pepper sauce
Pinch of salt and black pepper
Fresh diced tomatoes for garnish
Directions
- Cut eggs in half, lengthwise and remove yolk carefully.
- Cut eggs in half and remove yolks carefully. Place in a small bowl. Sprinkle with salt and black pepper.
Mash yolk with a fork. - Add smoked herring and mayonnaise. Mix well and taste to adjust seasonings if necessary. If mixture is too thick, add a little more mayonnaise.
- Spoon into the egg white halves and top each egg with a diced tomato. You can also add a small piece of smoked herring if desired.
- Cover and refrigerate at least ½ hour before serving.
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