Recipes
Sugar Cake
Ingredients
- 1 cup freshly grated coconut (not packaged variety)
- 1-cup sugar
- 1 stick of cinnamon or a teaspoon of powder
- 3/4-cup water (add a little grated ginger to taste, if desired)
- Few drops of food colouring, optional
Directions
- Put all ingredients to boil on low fire -stir frequently. If using food colouring, add a few drops stirring well to incorporate.
- When cool enough to handle, cut into pieces.
- When mixture begins to pull away from side of pot, remove from fire and spoon on greased cookie sheet.
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