Recipes
TUNA PITA MELTS
Ingredients
4 pita pocket halves
Tuna salad
Cheddar Cheese slices
Tomato slices
Lettuce, preferably arugula or romaine
Avocado slices, optional
Mustard
Pepper sauce
Directions
- Open the pita halves and spread some tuna on one half.
- Top with 1 or 2 cheese slices. Drizzle or spread a little mustard on the other half of the pita and dot with a little pepper sauce. Place on top of the cheese.
- Place in a preheated oven (350 degrees F). Bake for approximately 5 minutes or just until the cheese melts.
- Remove from oven. Immediately remove the top half of the sandwich and add the lettuce, tomato slices and avocado if using. Replace the top half and serve immediately.
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